” La befana vien di notte con le scarpe tutte rotte ma … con le calze di Gallo”:
il marchio storico dell’azienda calzificia lombarda, fa da sfondo, per questa epifania, ad una ” dolce” collaborazione con la nota cioccolateria torinese firmata Davide Appendino.
La calza d’eccellenza, composta da una lastra di cioccolato fondente al 70% con Nocciole IGP Piemonte o una a scelta tra quelle disponibili nel negozio da circa 350 gr, 120 gr di cuneesi al rhum, 40 gr di gianduiotti exrafondenti monorigine Ecuador e, ovviamente, un paio di calze rigato Gallo, è acquistabile – al costo di 50 euro – sia nel nuovo store di Davide Appendino di V. Cavour 13 oppure, poco più avanti, nel negozio Gallo al civico 7. Disponibile anche sullo shop on line di Davide Appendino –https://shop.davideappendino.it-, sempre al costo di 50 euro.



With the rise of the infection, the City of Turin has deleted the celebrations in the city centre in order to avoid huge gatherings. Our
The Conservatory Giuseppe Verdi hosts
The
Many are the exhibitions at
To fully enjoy the Christmas mood, why not taking advantage of the evening openings of
I know just one solution to face the temperature going below zero: Zabaione. This cream prepared with egg yalks, sugar and wine, and served warm with biscuits, is one of the best comfort food you can find in Italy. In winter, many diners and restaurants include it in their menu. But you can easily find it in cafes too. I suggest you to choose one of the many beautiful historical cafeterias that pinpoint Via Po, Via Roma, Piazza Castello. Take a seat, maybe near the window, grab a book, if no one is with you for some chitchats, and enjoy a glass of Zabaione. Forget the time passing by. A new year is coming, you have a lot of projects and resolutions, but they can certainly wait tomorrow. Happy New Year!